Roscoff onion, wild mushroom ragù, pickled peppercorns, finger lime
Beef crudo, Parmigiano Reggiano, caviar, Burford Brown yolk
Scottish scallops, pumpkin, hazelnuts & ricotta salata
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Tagliatelle, wild mushrooms, 24-month Parmigiano Reggiano
Barolo & salumi Carnaroli risotto, Parmigiano Reggiano, roasted walnuts
Tortellini, Zivieri mortadella & Prosciutto di Parma, sage cream
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Halibut, mussels & clams, Amalfi lemon, crushed potatoes
Cornish cod, salsify, tarragon & lobster bisque
Roasted monkfish, cauliflower, chicory & agrodolce raisins
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Guinea fowl, porcini ragù, winter leaf salad, jus gras
Aynhoe venison, celeriac, chou farci, black truffle
Ox cheek tortellone, Hereford beef sirloin, cime di rapa
3 courses £95 4 courses £115
5 courses £135 6 courses £155
A la carte menu is available for lunch & dinner
5 courses £135 6 courses £155
A la carte menu is available for lunch & dinner